Outstanding
- Open Call for Research Projects in ICTS-Doñana!
- La Fundación Jaime González-Gordon ofrece cuatro becas para el desarrollo de Trabajos de Fin de Máster sobre Doñana
- Five contracts to carry out a doctoral thesis in the Doñana Biological Station - CSIC
- Actividades de la Estación Biológica de Doñana en la Noche Europea de los Investigadores
- ICTS-RBD prepares the 30th Migratory Passerine Bird Ringing Campaign in Doñana
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News
Wildfires could have positive effects on ant and bee communities
A study led by the Doñana Biological Station reveals that species richness and diversity of ants and bees could increase after a wildfire. Some of these positive effects could persist over the long term.
The most exhaustive study on Chornobyl bacteria reveals its great diversity and some signes of adaptation to radiation
The Doñana Biological Station participates in the most exhaustive study of the microbial communities of the Chornobyl Exclusion Zone. The work, led by the University of Oviedo, finds the same values of diversity and richness of microorganisms in the wetlands sampled inside and outside the exclusion zone.
Long-term trend in Mediterranean carnivore populations in Doñana shed light on the long-term evolution of the main Mediterranean species
The analysis of carnivore trends in Doñana National Park (DNP), led by members of the ICTS-RBD monitoring team, reveals that the populations of 5 species studied in the park have evolved differently over the last 15 years.
La Estación Biológica de Doñana participa en el mayor evento internacional de divulgación científica Pint of Science 2023
La Estación Biológica de Doñana colabora este año en la organización del evento Pint of Science 2023, un evento de divulgación que se celebra de manera simultánea en diferentes países del mundo y que busca acercar la ciencia a la sociedad.
Scientific study reveals that vulture diet is shaped by culture
A scientific team found that vultures have different diet patterns depending on the place where they breed, regardless of the available resources.
This indicates that they have different “tastes” by cultural transmission among individuals of the same population. Until now, it was believed that vultures were opportunistic species that consumed any type of carrion without indiscriminately.
This indicates that they have different “tastes” by cultural transmission among individuals of the same population. Until now, it was believed that vultures were opportunistic species that consumed any type of carrion without indiscriminately.
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